A Taste of Louisiana with Chef John Folse & Co. show's poster

Diana Politz

The 13 Seasons of A Taste of Louisiana with Chef John Folse & Company began in 1990 and cover the range of Louisiana cuisine from wild game to seafood, from creole to cajun, and from healthy to classic recipes. Featured episodes include Thanksgiving and Christmas specials, famous chefs including Leah Chase and Paul Prudhomme, and a healthy dose of Louisiana history and culture.

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Diana Politz

Season 10 Episode 5 | 26m 44s | CC

Guest is Diana Politz. We travel to Napoleonville to visit her home and prepare Stuffed Eggplant in Italian Gravy. She and John visit on the front lawn and discuss the many contributions of the Italian community to Louisiana culture. Her thick gravy simmers for thirteen hours before its finally ready to eat! John joins her big Italian family for a family feast. John then uses fresh eggplant and lo

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A Taste of Louisiana with Chef John Folse & Co.

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"Louisiana: Pick Your Passion" & "Visit Baton Rouge"