Science & Environment
The Ute Mountain Ute Senior Center grows more than just food in this dome
The dome in Towaoc features seven growing beds, a temperature-regulating pond and a dozen koi fish that swim on the surface.
Garden of Dreams
Chef and Lebanese-American Julie Taboulie celebrates the cuisine of Lebanon. Julie shares her authentic array of original Lebanese recipes that have been handed down in her family for over three generations. The New York native searches for the freshest and finest foods before heading back home to her kitchen, where she demonstrates her tried and true tips, tricks, and techniques.
Garden of Dreams
Season 1 Episode 101 | 26m 47s | CC
Julie finds herself in Mama’s Glorious Garden. This special place and special person, both serve as Julie’s number one source of inspiration that influences her to create fabulous Lebanese food. From eggplant, vine-ripe ruby-red tomatoes and Swiss chard, Julie showcases and shares some special Lebanese recipes in which all of the ingredients are sourced straight from Mama’s home-grown garden.
Related stories
Education
Colorado governor blasts cuts to program that helped schools buy food from local farmers
Colorado was set to receive $5.9 million for school districts and $1.7 million for child care centers through the program before the funding was eliminated.
Education
As student hunger persists at colleges, higher education tries out providing free food
The Community College of Aurora has joined the growing number of colleges nationwide providing free food to students, hiring staff to increase food access and erase a commonplace stigma around asking for help.
