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From field to fork: how local farms are feeding Colorado’s dining tables

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From field to fork: how local farms are feeding Colorado’s dining tables

RMPBS News: 2024 Episode 30 | 5m 40s | CC

Farm-to-table concepts continue to grow in Colorado. During the Winter season, restaurants like Potager continue to partner with local farms, highlighting their produce as the star of the show on many menus.

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